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"Porras" Expeller
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This is an ideal machine to make "roscas" (long uncut spiral-shaped) of "porras" by a single person,
which results in big savings of work force.
It can work at an average speed of 100 gr/sg. Output speed can be selected to
fit worker skills.
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It's dough container can be filled continuously and can hold up to
16 L of soft dough, which represents about
12 "roscas" made of
56 "porras" each.
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Enlarge image
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Website optimized for 800x600 screens and IE 5/6/7 or Firefox 2 browsers
Created by
Pleione Systems
2002-2007 Industrias José L. Blanco, S.L. All rights reserved
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